A really interesting and gorgeous combination among elements: meat, chocolate and a good rum. An easy recipe that surprised us too! Wonderful suggestion for Christmas Eve Serving size 4 A medium size rabbit A glass of golden rum 50 gr butter 3 spoons of extra virgin olive oil 15 gr of powdered cocoa 1 white onion 1 spoon and a half sugar 1 juniper berry Pink pepper and pink salt to taste To marinate 1 lt of white wine 1 tangerine 1 orange 1 clove 1 laurel leaf Direction Take