Sicilian tradition: cannoli with ricotta cream...the dessert!
This is for sure one of my preferred desserts: Sicily is a region which stays in my heart. When I was a child I have lived with my sister in Siracusa and Catania because of the work of my father; this is one of the reasons why I love this part of Italy so much! And I really adore cannoli...as much as I adore cherries: let's say a lot! So when my son, Nicolò, who is studying to become a chef in a professional school, came home with some cannoli which he prepared with his chef,